Renais Gin

This gin is based on neutral alcohol made entirely from pressed grapes. The botanical combination of hand-picked grapes, acacia honey, lime, lime blossom, coriander seeds, angelica, cubeb pepper, juniper, salt and dried hay creates a unique aroma and taste profile. It is fruity and mineral with grape and citrus notes, juniper, acacia honey, garden herbs and floral accents.

Renais Gin is ideal for drinking neat, over ice, in luxurious martinis or in gin tonics with a gentle mineral-fruity note.

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Saigon Baigur Gin

Saigon Baigur is known for its unique balance and complexity. The exotic flavors of the Vietnamese botanicals provide a fresh and floral note, while the juniper and other traditional ingredients give the gin structure and depth.

This results in a multi-layered drinking experience that can be enjoyed both in classic gin cocktails and on its own.

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Langley’s First Chapter Gin

A truly accessible gin using ten classic botanicals and inspired by the 1729 First Gin Act. A kick of juniper complements fresh lemon peel, white pepper and a light refreshing herbaceous body. Clean, crisp and smooth, this gin is perfect for any and every occasion.

This gin is best served over ice or in a gin and tonic with a slice of lemon and a smoked thyme sprig.

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Langley’s London Dry Gin

The gin of choice for premium houses and mixology experts, and the flagship in the range, Langley’s London Dry Gin is created to strike the perfect balance of strength, smoothness and flavour.

Langley’s London Dry Gin is best consumed with ice, Indian Tonic, a slice of grapefruit and a sprig of basil.

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Langley’s Old Tom Gin

An exclusive modern-classic cocktail gin with a twist. It’s a classic, mildly sweeter gin style of Victorian London, intense with aromas of caramelised citrus peel and oaky spice, delicate berry and light floral qualities. The perfect sipping spirit for those seeking real depth of flavour and a long finish.

Langley’s Old Tom Gin is best served in a „Tom Collins“, together with fresh lemon juice, sugar and soda.

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Big Kahuna Gin

Big Kahuna Gin is crafted from a carefully selected blend of botanicals, including juniper, lavender, coriander, apricot, orange, and a generous amount of pineapple.

Drinks like the Big Kahuna Smash perfectly showcases the distinct flavor of our gin. Big Kahuna also adds a refreshing twist to classic gin drinks such as Gin & Tonic, Fizz, or Negroni.

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Big Kahuna 0.0

Big Kahuna 0.0 is expertly crafted using natural extracts and distillates to deliver a complex mix of citric, herbal, and fruity aromas, all enhanced by our signature pineapple goodness.

Big Kahuna 0.0 is perfect for mixing up tasty cocktails like the Big Kahuna Zero & Tonic or Big Kahuna Zero Collins without the need for alcohol.

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The Illusionist Dry Gin

The floral and fruity Illusionist Dry Gin combines a total of 16 botanicals to deliver a smooth and unobtrusive taste, embedded into an expressive 45% ABV strength. The gin’s defining blue hue comes from the mysterious Butterfly Pea, which brings also a tender and slightly nutty aroma to the Illusionist Dry Gin. Mixed with tonic water the gin undergoes a color transformation from deep blue to a gentle pink!

This drop is best consumed neat, together with premium tonic water or in colorful drinks.

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Mattei Distilled Dry Gin

The botanicals for this gin are locally sourced and include native Corsican citron as well as lorel berry. The result is a fresh, earthy and perfumed gin.

This drop is perfect for G&T (with a citron cest and rosemary sprig), Southside Fizz, Negroni or Martini.

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