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Remus: high-ryed Whiskey as in the prohibition-era

The original pharmacist George Remus smuggled home-distilled bourbon in Chicago in the 1920s-1933s, during alcohol prohibition in the States. Remus Straight Bourbon Whiskey is a tribute to the bootlegging empire he created back then. Only 5-7-year-old straight bourbons are married together for the whiskey. Before bottling at 47% by volume (94 proof), no chill filtration is used, which means that all the flavoring substances remain in the distillate. Remus Straight Bourbon Whiskey impresses with an intense aroma and taste with notes of sweet rye, maple syrup and vanilla. With its classic profile, it is particularly suitable for cocktails such as an Old Fashioned, Manhattan or Mint Julep!

Remus Straight Bourbon Whiskey

Remus Straight Bourbon Whiskey

Remus Bourbon is a blend of 5-7-year-old whiskeys and is bottled without chill filtration. With its aroma of maple syrup, cinnamon and vanilla, it has a classic bourbon character that is complemented by sweet rye notes. The recipe was inspired by the whiskey of bourbon smuggler George Remus, who distilled black spirits under the pretext of his pharmacist’s license during Prohibition.

 

Remus Bourbon is suitable for drinking neat, on the rocks or in classic cocktails such as the Manhattan or Old Fashioned.

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