Rum Blanc

This white rum showcases the light, tropical character of Takamaka’s Seychelles rum style. The nose is fresh and aromatic, with subtle notes of sugarcane, tropical fruit and a gentle grassy undertone. On the palate, a touch of high-ester pot still rum adds a soft, creamy texture and natural island aromatics, while the overall profile remains clean, bright and approachable.

A versatile white rum for classic drinks such as Daiquiris, Mojitos and Cuba Libres, as well as easy tropical serves.

Downloads

Dark Spiced

This dark spiced rum highlights the warm, tropical side of Takamaka’s Seychelles rum style. The nose is smooth and inviting, with notes of local spice, ripe papaya, vanilla and caramel. On the palate, gentle sweetness meets tropical fruit and soft spice, balanced by a subtle grassy freshness and a dry oak note underneath. The result is rounded, aromatic and easy to enjoy, without feeling too heavy.

A versatile spiced rum for long drinks such as Rum & Coke, Dark & Stormy and tropical highballs, as well as simple serves with ginger beer, lime or fresh fruit.

Downloads

Koko

This coconut rum captures the smooth, tropical character of Takamaka’s Seychelles rum style. The nose is clean and inviting, with soft vanilla notes and a clear aroma of fresh coconut. On the palate, natural coconut sweetness meets the light character of white rum, creating a creamy, easy-going profile with a gentle tropical finish.

A versatile coconut rum for tropical drinks such as Piña Coladas, Coco Daiquiris and easy highballs with pineapple juice, lemonade or fresh lime.

Downloads

Overproof

This overproof rum captures the raw, powerful character of Takamaka’s Seychelles rum style. The nose is intense and warming, with spicy notes, citrus undertones and a touch of vanilla. On the palate, its high strength brings a bold, direct profile, balanced by hints of banana, grass and natural molasses character. The result is strong, aromatic and full of island energy.

A powerful overproof rum for tropical punches, Mai Tais and bold highballs, as well as classic serves with fresh lime and sugar.

Downloads

Rum Zenn

This rum showcases a different side of Takamaka’s Seychelles rum style. The nose is soft and inviting, with gentle notes of oak, vanilla and warm spice from ex-bourbon cask wood. On the palate, unaged pot and column still rums bring a clean, lively character, while the pressed oak influence adds a mellow texture and a subtle touch of complexity. The result is smooth, balanced and slightly unexpected.

A versatile rum for classic cocktails, tropical highballs and easy mixed drinks, adding a soft oak note and extra roundness without overpowering the serve.

Downloads

Zannannan

This pineapple rum captures the bright, tropical character of Takamaka’s Seychelles rum style. The nose is fruity and inviting, with clear notes of ripe pineapple, soft sweetness and a hint of citrus freshness. On the palate, juicy pineapple meets the light character of white rum, balanced by crisp, lively tones and a smooth, lingering finish. The result is fresh, sunny and easy-going, with a clear island feel.

A versatile pineapple rum for tropical cocktails, Piña Coladas and easy highballs with soda, lime or fresh fruit.

Downloads

Extra Noir

This dark rum shows the fuller, bolder side of Takamaka’s Seychelles rum style. The nose is rich and expressive, with notes of vanilla, warm spice, toasted oak and a touch of high-ester funk. On the palate, French oak brings structure and spicy depth, while ex-bourbon casks add soft sweetness and rounded vanilla notes. The result is punchy, aromatic and full-bodied, yet still smooth enough for elegant long drinks.

A characterful dark rum for serious highballs, Rum Old Fashioneds and tropical classics that call for extra richness, oak and spice.

Downloads

O Reizinho White Special Edition

This white rum showcases the rich, signature aroma profile of O Reizinhos’s agricole rum. The nose is fresh, fruity and with a green olive note. Spicy sensations complement the aroma on the palate, yet, the fresh character dominates the aroma.

A very expressive rum for sipping as well as for a variety of drinks.

Downloads

O Reizinho Madeira Cask Rum | 3YO

This O Reizinho rum enjoyed 3 years of aging in Madeira wine casks, before being bottled at cask strength. It offers a rich aroma of orange peel, dried fruit, apple, vanilla, raisins, oak and honey. Despite the relatively young age, this rum boasts with complexity and character.

Downloads

O Reizinho Madeira Cask Strength Rum | 6YO

The oldest expression of O Reizinho ages for 6 years in Madeira wine casks. It develops a dark, intense color and a very mature, complex aroma profile which includes botes of caramel, orange peel, plum, olives, sugar cane, chocolate, vanilla and oak. Bottled at cask strength for maximum sipping pleasure.

Downloads

Razel’s Peanut Butter Rum

Razel’s Peanut Butter Rum is created by combining Caribbean rum with the taste of creamy, slightly salty peanut butter. With notes of vanilla, chocolate, freshly roasted peanuts and salted caramel, it offers a delicious liquid dessert.

Razel’s Peanut Butter Rum is best enjoyed neat, over ice, with cola in the signature drink ‚Nutty Bingberg‘ or as a topping for ice cream and desserts.

Downloads

Razel’s Choco Brownie Rum

Razel’s Choco Brownie Rum combines Caribbean rum with the taste of freshly baked chocolate brownies. With notes of dark chocolate, batter and coffee, it offers a delicious liquid dessert that will make any chocolate lover’s heart soar.

Razel’s Choco Brownie Rum is best enjoyed neat, over ice cream, in drinks such as sweet Old Fashioneds or as a topping for ice cream and desserts.

Downloads

Razel’s Banana Bread Rum

Razel’s Banana Bread Rum combines Caribbean rum with the taste of delicious banana bread, which comes from distillates made from real bananas and walnuts.

Razel’s Banana Bread Rum is best enjoyed neat, over ice, in cocktails like the signature ‚The highest banana tree‘ or as a smart ingredient in milkshakes.

Downloads

Razel’s Salted Caramel Liqueur

Razel’s Salted Caramel Liqueur combines high-quality Caribbean rum with the taste of salted caramel and real Madagascar vanilla. At 26% vol., it is wonderfully mild yet full-bodied.

The liqueur is best enjoyed neat, over ice, in cocktails or milkshakes.

Downloads

Razel’s Mini Triple Pack

Imagine you could capture the flavors of popular American treats and combine them with fine Caribbean Rum to create a truly exceptional taste experience…With Razel’s, this fantasy becomes delightful reality!

Whether it’s creamy peanut butter, fluffy Choco Brownies, or juicy banana bread, Razel’s Rum Treats blend American delicacies with the finest Caribbean rum. With the convenient Mini Triple Pack, you offer your customers all three tempting Razel’s flavors at once! This way, everyone can find their new favorite.

Downloads

Aluna Coconut Rum

Aluna Coconut combines mild Guatemalan and Caribbean rums with toasted coconut chips and natural coconut water. The result is a smooth distillate with a fresh yet gently creamy coconut flavour that is not too powerful.

Mix summery daiquiris, coladas or refine hot chocolate and coffee drinks in winter with Aluna Coconut Rum.

Downloads

Aluna Tropica Pandan & Pineapple Spiced Rum

Aluna Tropica Pandan & Pineapple Spiced Rum was inspired by the markets of Sri Lanka (the land of spices). It combines a blend of high-quality rums with pandan leaves, pineapple, lemongrass, galangal and many other spices.

This Aluna quality is best used as a base for tropical drinks such as a Jungle Bird.

Downloads

Bellamy’s Reserve Rum Jamaica Pot Still

The distinctive flavour of ripe fruit and esters has seeped into this blended rum originating from renowned Jamaican distilleries Longpond and Clarendon. The aroma is full of exotic fruitiness, foremost pineapple.

Whether in a perfect Mai Tai, a funky Daiquiri or enjoyed as a fruity, smooth sipper – this rum offers Jamaica at its best.

Downloads

Bellamy’s Reserve Rum meets Port RUBY

An eight-year-old column still rum from Panama meets a fine reserve Ruby port. After maturation in ex-Bourbon casks, the rum is blended with the port and enjoys an intense finish in ex-Jamaica rum barrels. RUBY is bottled at 45% ABV.

Enjoy this rare, dry delight straight, on the rocks or as a Rum Old Fashioned with chocolate bitters and an orange twist.

Downloads

Bellamy’s Reserve Rum meets Port TAWNY

For the innovative „Rum meets Port“ series Bellamy’s Reserve enters a new territory and combines selected port wines with aged rum. In the case of Tawny, an 8 year old column still rum from Panama ex-Bourbon casks is blended with a fine 10 year old Tawny port to create a rich and smooth flavour experience.

Enjoy this rum neat, on the rocks, paired with a cigar or use it for a Rum Old Fashioned.

Downloads

Bellamy’s Reserve Rum 2012 Guyana Diamond

For this special edition five barrels of Demerara rum from the renowned Diamond Distillery have been blended. These splendid Guyana rums have been distilled in 2012 on the Savalle column still and aged for nine years in old rum casks with the MDR* mark. Bottled in February 2022 at high proof, this exceptional rum delights with an intense complexity, mergingfloral notes and fruity sensations with earthy aromas, wooden tones and spiciness. This essence of an Umami marked Guyana-Rum shines with its well-balanced aroma profile and a remarkable mild mouthfeel.

This rum is particularly suitable for pure enjoyment.

Downloads

Bellamy’s Reserve Rum 1998 Trinidad Caroni Single Cask

The Caroni distillery in Trinidad, closed in 2003, is home to legendary and highly sought-after rum bottlings, acclaimed by rum connoisseurs worldwide. The Caroni mark offers extremely old, smoky, heavy rums high complexity with unparalleled aroma profiles. Our single cask treasure aged tropically until 2009, subsequently moved to a scotch whisky cask and finally aged from 2017 in an old rum cask. An exceptional journey for an exceptional rum! 248 bottles available worldwide, 36 available for Singapore.

The complex aroma of this rum is best explored neat.

Downloads

Bellamy’s Reserve Rum 1997 Panama

This Bellamy’s Reserve Rum was distilled in Panama in August 1997. It was bottled only after 24 years of maturation. in September 2021 at a cask strength of 52.3% by volume. There are only 220 bottles of this liquid diamond of the rum world. diamond of the rum world.

This rare drop is best enjoyed neat.

Downloads

Bellamy’s Reserve Rum 1983 Panama Single Cask

Distilled in 1983 at „Alcoholes del Istmo“ in Panama which later became „Las Cabras“, this rum aged the incredible amount of 37 years in an ex-bourbon barrel. Bottled at cask strength, this liquid treasure shines with its creamy texture, intense taste and its wonderful dark, allnatural colour. 275 bottles available worldwide, 30 available for Singapore.

This rum is best served neat.

Downloads

Bellamy’s Reserve Rum 12 Years Old

Distilled at La Cabaña distillery in El Salvador, this rum aged for 12 years in Bourbon casks and was finished in PX Sherry casks. The rum develops delightful notes of dried fruits, oak, spice and sherry. It may contain natural sediments as it is bottled non-chill-filtered.

Enjoy this rare, dry rum straight, on the rocks or as a Rum Old Fashioned with chocolate bitters and an orange twist.

Downloads

Bellamy’s Reserve Rum Mizunara

The 5 to 12-year-old rum blend from Barbados, Jamaica, and the Dominican Republic underwent a very special double aging process in two new barrels made of Japanese Mizunara oak. The three-year maturation of the blend within them has certainly paid off: the wood imparts just the right amount of complexity, making it a rich rum with a delightful sweetacid interplay and remarkable woody notes, coupled with subtle tannins.

Downloads

Bellamy’s Reserve Rum French Antilles Pear Cask Finish

This Bellamy’s Reserve Rum is made from 100% fresh sugar cane juice. After maturing for 4 years in ex-bourbon barrels, it was given a unique finish in Germany in barrels made of pear wood, each holding 225 liters.

This drop is ideal for pure enjoyment.

Downloads

Bellamy’s Reserve Rum Tasting Box (Edition 2022)

This tasting box is the perfect gift for the adventurous rum connoisseur. It contains a selection of our newest and most popular releases:

• Jamaica Pot Still Rum: 40ml, 40% vol.
• El Salvador 12YO Px Cask Finish Rum: 40ml, 42% vol.
• RUBY Rum meets Port: 40ml, 45% vol.
• TAWNY Rum meets Port: 40ml, 45% vol.
• 2012 Guyana Diamond Rum: 40ml, 50% vol.

Downloads

Cihuatán Indigo Rum

This 8-year-old expression of Ron Cihuatán is inspired by the blue colour Indigo, which was crafted by the ancient Maya. It offers a mild and multifaceted taste experience.

Pleasant aroma of vanilla, cappuccino, dark chocolate, hazelnut and a hint of lemongrass make this rum perfect for sipping and fine rum drinks.

Downloads

Cihuatán Cinabrio Rum

Cinabrio, named after the mineral from which the ancient Maya produced the colour red, is the 12-year-old expression of the Cihuatán rum rang. Aged in ex-Bourbon-barrels, this rum offers a complex aroma of orange peel, plums, pistacchio, toasted oak, sugar cane and ripe starfruit.

This rum is best enjoyed neat, on the rocks or in a Old Fashioned.

Downloads

Cihuatán Alux Rum

For the Limited Edition 2022, Gabriela Ayala expertly blends up to 15-year-old rums together. The result is the Cihuatán Alux, a perfectly balanced blend with a complex flavor profile.

This rum is best enjoyed neat.

Downloads

Cihuatán Folklore Rum

Folklore is Cihuatáns limited single cask release series, available only to the most loyal customers worldwide. Inspired by the Mayan concept of duality and creation, Master Blender Gabriela Ayala set out to showcase the duality and synergy between rum and barrel. Folklore Chapter One is called Creación. Perola picked barrel #66, which yielded 218 bottles, 30 of which are available in Singapore. The rum is aged in Ex-Bourbon and subsequently American White Oak for a total of 16 years, and bottled at cask strength. It’s congener level is 217.4mg per 100ml. Aremarkable, highly exclusive rum for thr connoisseur and collector.

This rum is best enjoyed neat.

Downloads

Cihuatán Xaman XO Rum

Cihuatán Xaman is an ultra-premium rum named after the Mayan god of the North Star and protector of the Cihuatán valley. This elegant composition features 15 year-old rums aged in American oak ex-Bourbon barrels, which are then finished for 1 year in Mayan Ceiba, a local wood which lends Xaman rich character and alluring profile. Xaman offers notes of grilled pineapple, plums, bacon, clove, balsamic and leather.

This rare drop should be enjoyed neat.

Downloads